
Telmont, founded in 1912 by Henri Lhôpital, is a family house of champagne in which Bertrand Lhôpital, cellar and winegrowing master, represents the fourth generation. From 2021, it received the bio certification for 72 % of its wine estate. Its cuvée Réserve de la terre, is elaborated solely from organically-grown grapes, herbicide, synthetic pesticides, fungicides and chemical fertilisers free.




Since 2011, Guerlain has been engaged in a philanthropic research partnership with the Association for the Ouessant Island Brittany Black Bee Conservatory. The Maison has selected the Ouessant honey to be integrated in the beauty care range Abeille Royale.









