CO2-carbon

House of champagne cultivated in biodynamics, supported by Leonardo DiCaprio

By Isabelle Brigout on Sunday 21 September 2025, 15:32 - Organic food

Telmont, founded in 1912 by Henri Lhôpital, is a family house of champagne in which Bertrand Lhôpital, cellar and winegrowing master, represents the fourth generation. From 2021, it received the bio certification for 72 % of its wine estate. Its cuvée Réserve de la terre, is elaborated solely from organically-grown grapes, herbicide, synthetic pesticides, fungicides and chemical fertilisers free.

Michelin-starred chef Thierry Marx speaks about his social school and his "small" producers

By Isabelle Brigout on Tuesday 31 October 2023, 18:03 - Conversation

There is no need to present Thierry Marx, Michelin-starred cooker whose simplicity and vision of excellence are equivalent. Executive chef of the restaurants of the Mandarin Oriental situated in Paris prestigious 1st district, he receives us in his culinary school, located in the working-class 20th district.

The Sustainable Fashion Glossary by Condé Nast is accessible to all

By Isabelle Brigout on Tuesday 16 May 2023, 08:16 - Around sustainable luxury

Condé Nast launches the Sustainable Fashion Glossary, in partnership with the Centre for Sustainable Fashion, London College of Fashion, University of Arts London: this global wordbook is a commun language that will allow to harmonise the actions conducted by the fashion industry in the face of climate emergency.

Organic cognac, gin, rhum and whisky with no additives

By Isabelle Brigout on Saturday 13 May 2023, 11:33 - Organic food

Vivant makes cognac, gin, rhum and whisky from products organically grown, and produces them without any additives nor inputs.(*)

Rare, natural and ethic honeys from Madagascar plant species

By Isabelle Brigout on Thursday 27 April 2023, 11:31 - Organic food

Ilanga Nature produces Ecocert-certified honeys in the island of Madagascar. The firm is committed to going with beekeepers and developing long-lasting fair trade partnerships.

In the tracks of the carbon black particulate

By Isabelle Brigout on Thursday 30 March 2023, 06:10 - Ethical shopping

Anaïs Tondeur is an environmentally conscious artist, she travels around the world to bear witness. To make her carbon black photographic prints, she has worked with physicians to follow the route of a particulate.