House of champagne cultivated in biodynamics, supported by Leonardo DiCaprio

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Telmont, founded in 1912 by Henri Lhôpital, is a family house of champagne in which Bertrand Lhôpital, cellar and winegrowing master, represents the fourth generation. From 2021, it received the bio certification for 72 % of its wine estate. Its cuvée Réserve de la terre, is elaborated solely from organically-grown grapes, herbicide, synthetic pesticides, fungicides and chemical fertilisers free. 

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Contemporary art in organically grown vineyards

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Located in the Bordeaux region, the château Fleur de Lisse produces biodynamic wines. It called on the artist Barthélémy Toguo to form an exhibition of amphoras on the theme of nature and wine, in the frame of the 'Art dans les vignes' (Art in the vineyard) layout until September 30th.

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Sustainable luxury huts in Namibia

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Omaanda comes from the word "rhinoceros" in Oshiwambo(*), as the lodges are settled in the heart of the Zannier Reserve by N/a’an ku sê, in the savannah North of Windhoek in Namibia. A rhino and elephant's hospital has been built, funded by the Jolie-Pitt Foundation.

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Organic cognac, gin, rhum and whisky with no additives

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Vivant makes cognac, gin, rhum and whisky from products organically grown, and produces them without any additives nor inputs.(*)

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Luxury sustainable stopover on an island in Mozambique, with an ocean observatory

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Kisawa Sanctuary is a confidential sustainable luxury stopover off Mozambique in an archipelago, which is a National Park since 1971. The island hosts a marine station and ocean observatory, the Barazuto Center for Scientific Studies (BCSS).

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To adopt a lime tree in the park of the Château de Versailles

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The Château de Versailles keeps on the renovation of its gardens. It launches a fundraising campaign to adopt a linden at the end of the Apollon path, which leads to the "Mortemets", waterfowl reserve of the hunting grounds of Versailles.

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Rare, natural and ethic honeys from Madagascar plant species

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Ilanga Nature produces Ecocert-certified honeys in the island of Madagascar. The firm is committed to going with beekeepers and developing long-lasting fair trade partnerships.

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