Chanel takes inspiration from biomimicry to create an anti-aging cosmetic line

Chanel-n1-small.gifIt is by studying the successive stages of the camellia growth that the maison has developed its skincare line The N°1 de Chanel. The cosmetics contain until 97% of natural ingredients out of which 76% of camellia derivatives and the packaging have been lightened and use sustainable raw materials.

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Boutique hotel in the nature and gastronomical cuisine with wild herbs in northern Italy

auenerhof-small.jpgIntegrity and respect for the environment have inspired the philosophy of the gastronomical restaurant Terra, around which the boutique hotel has been built. Terra is the highest-lying Michelin starred restaurant in all of Italy.

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Sustainable luxury inspire the Talents du Luxe

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The Talents du Luxe prize compare the luxury arts & crafts in nine categories, based on the creation process: audacity, well-being, elegance, harmony, innovation, invention, originality, scarcity and seduction. The contest participation is free, candidatures have to be submitted before March 15th, 2022 and the award ceremony will take place on June 7th, 2022 at the Saline Royale d'Arc-et-Senans in France.

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Recyclable and responsible bridalwear

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Lee Klabin creates sustainable bridalwear, intended to be disassembled into chic dresses, throws and jackets. They are designed with longevity in mind in order to avoid them to be cast away in a box collecting dust the day after.

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User friendly vegan skincare for men

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Karine and Stéphanie Coccellato have launched a user friendly vegan skincare line in 2018, specifically developed for men.

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Vintage luxury garments upcycled into unique pieces

Age-Paris-small.jpgÂge Paris reinterprets vintage or luxury second-hand clothes into timeless and sustainable fashion.

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Upper-luxury journey on the Orient-Express by Veuve Clicquot, from June 5th to 7th, 2022

Orient-Express-Veuve-Clicquot-small2.gifFor its 250th birthday, Veuve Clicquot offers a journey from Reims in France to Venice in Italy on the Venice Simplon-Orient-Express including a Champagne dinner onboard, as La Serenissima was the first destination where bottles were exported abroad in 1772.

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