By Isabelle Brigout on Wednesday 21 November 2018, 11:20 - Organic food
Epicurean by nature, Anne-Sophie Pic settles in Paris and serves gastronomic dishes in glass verrines, to make her cuisine accessible to all.
By Isabelle Brigout on Friday 16 November 2018, 10:53 - Ethical shopping
Chanel has set up an open-sky laboratory in Madagascar in 2002, to grow and study the Vanilla Planifolia. In 2010, the Maison opens a new botanical station in the southern French Alps, to rediscover medicinal plant sources forgotten since the second half of the 20 th century.
By Isabelle Brigout on Wednesday 14 November 2018, 11:26 - Concierge
Jean-Charles Vinaj takes photos of animals from the wild and primarily threatened species. His snapshots will be on display in Monaco from November 21st to 25th 2018, and the public will have free access to the exhibition.
By Isabelle Brigout on Tuesday 6 November 2018, 11:04 - Ethical shopping
Vincent Honnart, cosmetics and health specialist, has launched a vegan make-up line made from coffee, to incorporate its anti-aging properties. The refillable receptacles are handmade, from cherrywood and brushed aluminium.
By Isabelle Brigout on Saturday 20 October 2018, 11:19 - Organic food
Situated on the mountain plateau, the Araku valley in India is a protected natural reserve since 1995, reknown for its purity, biodiversity and fertility: the coffee plants are distributed over 520 villages.
By Isabelle Brigout on Tuesday 21 August 2018, 12:25 - Ethical shopping
Mad Hippie has created a vegan skin care, free of nanoparticles, parabens, PABA, petroleum, oxybenzone, avobenzone and UV chemical absorbers and is giving $1 of every websale to the association Save the Elephants.
By Isabelle Brigout on Sunday 12 August 2018, 11:01 - Organic food
The Château Larrivet Haut-Brion is unique in the world of wine: rated as a Graves cru exceptionnel by the Féret "Bordeaux and its Wines" in 1898, the Château keeps on poursuiting its oenological quest for excellence and organizes unique events of wine and art.
