By Isabelle Brigout on Friday 10 July 2020, 16:53 - Concierge
On July 19th, 2020 Lollapalooza Paris, supported by the maison Balmain, organises a gastronomic picnic paired with Veuve Clicquot champagne at the hippodrome de Longchamp: Jean Imbert, the Chef of the Mamie restaurant will elaborate the menu.
By Isabelle Brigout on Wednesday 8 July 2020, 06:13 - Around sustainable luxury
L'Oréal commits for carbon neutrality of all ist sites by 2025, by switching to the use of 100% renewable energy. The maison will allocate €150 million to address urgent social and environmental issues.
By Isabelle Brigout on Monday 6 July 2020, 05:13 - Ethical shopping
Tiffany will donate 100% of the profits from sales globally of the Tiffany Infinity collection to support CARE's mission, and in particular address financial resilience for the most vulnerable communities affected by COVID-19, with a minimum commitment of $2M.
By Isabelle Brigout on Saturday 4 July 2020, 04:55 - Around sustainable luxury
Kering unveils its strategy for biodiversity and commits to a net positive impact by 2025: it launches the Kering for Nature Fund to support the fashion industry’s transition to regenerative agriculture.
By Isabelle Brigout on Thursday 2 July 2020, 04:57 - Concierge
Clarins presents a photographic exhibition of its producers, of its open-air laboratory where plants are grown though permaculture and views of primary forests. Since 2011, Clarins is committed in reforestation programs via Pur Projet, which has planted 470.000 trees throughout the world.
By Isabelle Brigout on Tuesday 30 June 2020, 05:34 - Organic food
Stéphane de Groodt(*) asked Pierre Marcolini to manufacture movie star favorite jams, whose benefit of sales will be donated to the association "Rêves de Cinéma" which works for ill and disabled children, confined in hospitals. The jams are called: ConfiNures (**).
By Isabelle Brigout on Friday 26 June 2020, 07:05 - Organic food
After more than two years of research and development, Maison Ruinart invents a second skin packaging from paper, made of wood from sustainably managed European forests. It allows to reduce the carbon footprint(*) of the packaging by 60%.
