The residues from bier manufacturing process are small pieces of cereales(*), that are usually thrown away, even when they contain exceptional nutritional qualities: they are now collected and cooked, to be transformed into flavoured crackers, 100% vegan and natural.
Crackers made from beer bagasse, chestnut, buckwheat or fennel flavoured
By Isabelle Brigout on Monday 11 July 2022, 05:25