April 2023
Sunday 30 April 2023
The luxury of upcycling by Hermès
By Isabelle Brigout
Thursday 27 April 2023
Rare, natural and ethic honeys from Madagascar plant species
By Isabelle Brigout
Wednesday 26 April 2023
Vintage luxury garment, coming from private collections
By Isabelle Brigout
Monday 24 April 2023
Limited edition of handmade candles made of colza and coconut wax, with refills
By Isabelle Brigout
Sunday 23 April 2023
Ephemeral events and exhibitions in classified gardens with view off the chateau
By Isabelle Brigout
Friday 21 April 2023
Fashion accessories and bags for both woman and man, made from recycled safety belts
By Isabelle Brigout
Thursday 20 April 2023
Ethics and Palme d'Or at the Cannes Film Festival by Chopard
By Isabelle Brigout
Wednesday 19 April 2023
The emotional resolution by Franck Andersen
By Isabelle Brigout
Tuesday 18 April 2023
Jewelry made of industrial springs
By Isabelle Brigout
Monday 17 April 2023
Guerlain is protecting Ouessant Island's Black Bees
By Isabelle Brigout
Sunday 16 April 2023
Sustainable luxury camp for game viewing in Kenya
By Isabelle Brigout
Saturday 15 April 2023
Labeled trappist bier, made by monks
By Isabelle Brigout
Friday 14 April 2023
Creative hairdressing with the use of only natural materials
By Isabelle Brigout
Thursday 13 April 2023
Lamp sculpture made from certified wood
By Isabelle Brigout
Wednesday 12 April 2023
Fashion our Future by Kering
By Isabelle Brigout
Tuesday 11 April 2023
Art craftsmen curator, for bespoke creations or tailored renovations
By Isabelle Brigout
Monday 10 April 2023
Beauty products made from fresh organic ingredients
By Isabelle Brigout
Friday 7 April 2023
Michelin-star dessert restaurant in Courchevel
By Isabelle Brigout
Thursday 6 April 2023
100% digital luxury cake shop , which custom makes by order
By Isabelle Brigout
Wednesday 5 April 2023
Straw marquetry from ancient rye
By Isabelle Brigout
Tuesday 4 April 2023
Iconic luxury eco hôtel overlooking the Pacific ocean in California
By Isabelle Brigout
Sunday 2 April 2023
Gastronomic community kitchen in Le Foyer de la Madeleine in Paris
By Isabelle Brigout
Saturday 1 April 2023
Upcycled fashion accessories made in France
By Isabelle Brigout